Browsing Tag

Cream

Dark Chocolate Merveilleux with Honey and Lavender

Dark Chocolate Merveilleux with Honey and Lavender

“When I woke, the morning light was just slipping in front of the stars and I was covered in blossoms.” – Mary Olive, from Blue Iris

There’s always been a deep desire within my soul to run. I feel it in every fibre, every atom, every crevice and fleshed crack. To escape to unknown possibility, without destination or desolate end. Where the air remains warm, slow and unhurried.  To wander in a kind of nomadic existence, tethering on the side of both light and dark, fleeing to some kind of self-induced euphoria. Where she grows in radiance, impenetrable desire and luminous ecstasy, wearing her bona fide sins like stars that illuminate the endless night.

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Brown Butter Rye Crêpes with Whipped Chestnut Créme

Brown Butter Rye Crêpes With Whipped Chestnut CrémeBrown Butter Rye Crêpes With Whipped Chestnut Créme

“This jasmine in the July night is a song for two strangers who meet on a street leading nowhere. Who am I after your two almond eyes? the male stranger asks. Who am I after your exile in me? the female stranger asks. Well then, let us not stir the salt of ancient seas in a remembering body. She was re-creating his warm flesh, and he, hers.” – Mahmoud Darwish, “Night That Overflows My Body.”

Straight up, Happy New Year! I’m here with a new recipe for Brown Butter Rye Crêpes with Whipped Chesnut Créme and mixed musings on meaning, intentions and fresh starts. So much occurred this year past, none the least of which was able to be foreseen – pure and achingly beautiful in life’s manifold unreliability and without fail uncharted timeline. And that’s the perfect part. Being able to live a life that’s in constant contention with the everyday.

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