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matcha

Brioche Doughnuts with Matcha White Chocolate Glaze

Brioche Doughnuts with Matcha White Chocolate GlazeBrioche Doughnuts with Matcha White Chocolate Glaze

December. This heart full of tears and of night.” – Albert Camus, Notebooks.

The tree is up. The balsam branches wildly twinkled with warm lights, hints of gild. There’s tapered candles, and wood, woven stockings hung on brass animal-esque ornaments. I could go on and on, but I won’t. It’s become hard to embrace the Christmas season. Not, because I don’t love it…I do, trust me, I do. It’s more that, lately, I’ve been feeling like there’s something missing, something I’m so desperately desiring to experience.

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Matcha, White Chocolate and Pear Muffins with Almond Streusel

Matcha, White Chocolate and Pear Muffins with Almond StreuselMatcha, White Chocolate and Pear Muffins with Almond Streusel

“Gone, gone again is Summer the lovely.” – Edna St. Vincent Millay, from Collected Poems; Song.

It’s Spring, flirting with heavy elements of Summer and few of Winter. Some days hot, some cool. Never an in-between. I’ve always thought that Spring was a rather fickle season. It’s the hardest change to observe. I can pick the indescribable scent of summer, the heat, the smell of the  ocean – the days long. It feels like sunshine, the world pulsating and alive. I can feel the crisp breeze of autumn, the fall and rustle of leaves, life beginning to turn towards hibernation. And I definitely can feel the bitter chill of winter, stagnation and first frost. The night looming with every passing moment.

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