“Tell me about despair, yours, and I will tell you mine. Meanwhile the world goes on.” – Mary Oliver, from ‘Wild Geese.’
I won’t say much here, rather, what I will say, is I know these are the ones you’ve been waiting on. Rich with dark chocolate, ultra-fudgy to the point of near molten, intense with undertones of espresso, thickly frosted, and slightly salted. I’ve made countless batches of these brownies within the last few weeks, more than I care to admit. They’re that good. And I wanted them to be perfect before I shared them with you all. Also, one of the pictures below is shot on my iPhone. Please don’t hold it against me, I loved the way the light reflected across the shiny-crackled crust. Make sure to keep an eye out on this space within the next few weeks too, there’s something more to come.